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This is our blog. Here you can learn more about Evergreen, wheatgrass and some helpful tips on getting and staying healthy.


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March 27, 2018

If you celebrate Easter, you have probably dyed eggs at some point. Growing up, we usually used wax crayons, food colouring, or paint to decorate our eggs. It was a lot of fun and I have a lot of fond memories. However, now that I've grown older I like more subdued tones and I really like knowing where ingredients come from. So here are two ways...

March 20, 2018

Have you ever really thought about what is in the food you buy or the cleaners you use in your home? We have some thoughts on the subject.

Want to learn how we find out more about the ingredients in the products we use? Check out this blog post.

March 13, 2018

When we attend shows and offer samples of our wheatgrass juice, one of the common refusals we get is: "Oh, I'm sorry. I can't have wheat. I'm gluten-intolerant." We love getting this response because it gives us what educators call a "teachable moment." 

Evergreen WheatGrass Juice is certified gluten-free. Gluten is not immediately present i...

March 6, 2018

Last week we were enjoying a lovely burst of spring weather with lots of outdoor activities, and what better way to end a warm spring-like day than with sorbet? (You can also sneak in some veggies for that family member who refuses to eat them.) Read more for a simple blender berry sorbet recipe.


Serves 4-6


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